Lissus Haze | Medium Dark Roast Coffee
Ease into your evening with Lissus Haze Decaf, Swiss-water processed. A smooth, flavour-rich coffee that helps you unwind—without sacrificing the depth and character you love. Crafted from 100% Arabica beans and decaffeinated naturally using the Swiss-water method, this gentle brew brings together soft almond sweetness, subtle red berry notes, and a creamy milk-chocolate finish.
Perfect for late-night moments, relaxed conversations, or pairing with your favourite dessert, Lissus Haze Decaf Swiss-Water Processed is calm, comforting, and full of flavour—just without the caffeine.
Naturally Decaffeinated, Naturally Delicious
Unlike chemically processed decaf coffees, Lissus Haze uses the Swiss-water method, a clean and chemical-free decaffeination process that maintains the integrity of the coffee’s origin and flavour. The result? A light, lingering sweetness that’s easy on the palate yet deeply satisfying.
This medium-dark roast is carefully crafted to bring out the coffee’s balanced body, allowing its nutty and fruity notes to shine through with a mellow, soothing finish.
Lissus Haze | Medium Dark Roast Coffee
DO
-
Transfer to an airtight container and keep it in a cool, dark cupboard.
-
Use within 2–3 weeks of opening for peak flavour.
-
Grind just before brewing if you buy whole-bean.
DON’T
-
Store in the fridge or freezer once opened (condensation dulls taste).
-
Leave the bag unsealed near heat, light or steam.
-